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Softy Ice Cream Machine
Softy Ice Cream Machine
Minimum Order Quantity: 1 Piece
Tank Capacity | 20 Litres |
Product Type | Loose Ice Cream |
Output Capacity | 150 Cones/Hour |
Usage/Application | To make soft serve cone ice-cream |
Number Of Flavors/Valves | 3 |
Placing Type | Floor Model |
Hopper Capacity | 6 Liters |
Machine Type | Automatic |
Number of Hoppers | 2 |
Number Of Flavours/Valves | 3 |
Narayan Global softy ice cream machine or soft serve machine, is used to produce soft and creamy ice cream with a smoother texture than traditional hard ice cream.
The soft serve ice cream is dispensed directly from the machine's nozzle into a cone or cup, creating a swirl-like appearance.
Our machines are commonly used in various settings, such as ice cream parlors, fast food restaurants, cafeterias, and self-serve frozen yogurt shops. They come in different sizes and capacities to suit different levels of demand.
Additional Information:
- Delivery Time: Immediate
- Packaging Details: Wooden packing
Softy Ice Cream Machine 3 Flavor
Minimum Order Quantity: 1 Piece
Tank Capacity | 20 Litres |
Product Type | Loose Ice Cream |
Number Of Flavors/Valves | 3 |
Placing Type | Floor Model |
Number of Hoppers | 2 |
Voltage | 220 V |
Frequency | 50 Hz |
Phase | Single Phase |
Narayan Global softy ice cream machine or soft serve machine, is used to produce soft and creamy ice cream with a smoother texture than traditional hard ice cream.
Some key characteristics of our soft serve ice cream machines:
Freezing Mechanism: Soft serve machines use a state of art freezing mechanism to freeze and churn the ice cream mixture simultaneously. This process helps create the smooth and creamy texture characteristic of soft serve.
Consistency and Texture: The machine produce ice cream with a smoother and softer texture compared to regular hard ice cream.
Continuous Production: Our soft serve machines are designed for continuous production, allowing for a consistent flow of ice cream to be dispensed as customers order. This makes them ideal for high-demand settings like ice cream shops, fast-food restaurants, and buffets.
Additional Information:
- Delivery Time: Immediate
- Packaging Details: Wooden Packing
Soft Serve Ice Cream Making Machines - 3 Flavor
Minimum Order Quantity: 1 Piece
Output Capacity | 150 Cones/Hour |
Usage/Application | Soft serve cone ice-cream |
Number Of Flavors/Valves | 3 |
Placing Type | Floor Model |
Hopper Capacity | 6 Liters |
Number of Hoppers | 2 |
Narayan Global softy ice cream machine or soft serve machine, is used to produce soft and creamy ice cream with a smoother texture than traditional hard ice cream.
Some key characteristics of our soft serve ice cream machines:
Freezing Mechanism: Soft serve machines use a state of art freezing mechanism to freeze and churn the ice cream mixture simultaneously. This process helps create the smooth and creamy texture characteristic of soft serve.
Consistency and Texture: The machine produce ice cream with a smoother and softer texture compared to regular hard ice cream.
Continuous Production: Our soft serve machines are designed for continuous production, allowing for a consistent flow of ice cream to be dispensed as customers order. This makes them ideal for high-demand settings like ice cream shops, fast-food restaurants, and buffets.
Additional Information:
- Delivery Time: Immediate
- Packaging Details: Wooden Box
Ice Cream Softy Machine - With Pre Cool
Minimum Order Quantity: 1 Piece
Tank Capacity | 20 Litres |
Output Capacity | 250 Cones/Hour |
Usage/Application | Soft serve ice-cream |
Number Of Flavors/Valves | 3 |
Placing Type | Floor Model |
Hopper Capacity | 6 Liters |
Machine Type | Semi Automatic |
Number of Hoppers | 2 |
Number Of Flavours/Valves | 3 |
Narayan Global softy ice cream machine or soft serve machine, is used to produce soft and creamy ice cream with a smoother texture than traditional hard ice cream.
The double compressor offers several benefits. Some advantages of our machine are:
(1) Higher Output and Capacity: Our double produce larger quantities of ice cream in a shorter amount of time. This makes them ideal for commercial settings where there is a high demand for soft serve ice cream.
(2) Consistent Quality: The dual compressor system ensures consistent and stable cooling, resulting in a smooth and creamy texture for the ice cream.
(3) Faster Freezing Times: The two compressors working simultaneously, the freezing process is faster, which means you can serve ice cream to customers more quickly.
Additional Information:
- Delivery Time: Immediate
- Packaging Details: Wooden box
Softy Making Machine With Double Compressor
Minimum Order Quantity: 1 Piece
Tank Capacity | 20 Litres |
Usage/Application | Soft Serve Ice Cream |
Output Capacity | 300 Cones/Hour |
Number Of Flavors/Valves | 3 |
Placing Type | Floor Model |
Hopper Capacity | 6 Liters |
Machine Type | Semi Automatic |
Number of Hoppers | 2 |
Number Of Flavours/Valves | 3 |
Narayan Global softy ice cream machine or soft serve machine, is used to produce soft and creamy ice cream with a smoother texture than traditional hard ice cream.
The double compressor offers several benefits. Some advantages of our machine are:
(1) Higher Output and Capacity: Our double produce larger quantities of ice cream in a shorter amount of time. This makes them ideal for commercial settings where there is a high demand for soft serve ice cream.
(2) Consistent Quality: The dual compressor system ensures consistent and stable cooling, resulting in a smooth and creamy texture for the ice cream.
(3) Faster Freezing Times: The two compressors working simultaneously, the freezing process is faster, which means you can serve ice cream to customers more quickly.
Additional Information:
- Delivery Time: Immediate
- Packaging Details: Wooden Box
Fried Ice Cream Machines
Type of Ice Cream Machine | Fried Ice Cream Machines |
Pan Size | 24 inches |
Power Supply | 220 |
Production Capacity | 10 Litre |
Material | SS |
Design Type | Standard, Customized |